A cozy, slow-simmered bowl of hearty lentils with sweet carrots and caramelized onions, gently sautéed with garlic, olive oil, and warm Moroccan spices—finished with a splash of balsamic and fresh parsley for a bright, comforting finish. Gluten Free. Ingredients 🍲 Hearty Lentils 🥕 Carrots 🧅 Caramelized Onions 🧄 Sautéed Garlic 🫒 Extra Virgin Olive Oil 🍇 Balsamic Vinegar 🌶️ Moroccan Spices 🌿 Hand-Chopped Parsley ALL Ingredients: Water, Lentils, Onions, Carrots, Turnips, Celery, Tomato Paste (tomatoes), Olive Oil, Extra Virgin Olive Oil, Rice Flour, Soybean Oil, Balsamic Vinegar (wine vinegar, grape must), Garlic, Sea Salt, Paprika (for color), Parsley, Dried Marjoram, Black Pepper, Cumin, Nutmeg, Dried Basil, Bay Leaves, Cloves.